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CIBS Luncheon Features ELC’s George Kress

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By: Jamie Matusow

Editor-in-Chief


George Kress speaks at CIBS luncheon.
On Wednesday, October 10 at CIBS’ October networking luncheon at The Manhattan Club at Rosie O’Grady’s, 800 7th Avenue at 52nd Street, New York, NY, George Kress, vice president corporate packaging innovations at The Estée Lauder Companies, addressed attendees. The October meeting was the last in a series of three luncheons that each featured a guest speaker. The first two were Virginia Bonofiglio of FIT and Sandra B. Schneider of DougMar Consultants.

Kress is a packaging professional with more than 25 years of design and development

(L-R): CIBS president Mario Magali, George Kress, Mike Warford, ABA Packaging
experience in launching luxury cosmetics, including fine fragrance, color cosmetics and skin treatments. He started at ELC in 1994 and prior to his current position, worked in package development for both the Clinique and Bobbi Brown divisions.

More info: www.cibsonline.com

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